Chemical Testing
Chemical testing services include – but are not limited to:
- SUGAR
- MEAT & MEAT PRODUCTS
- FRUITS & VEGETABLES
- CEREALS & CEREAL GRAINS
- ANIMAL FEED
- NUTS & NUTS PRODUCTS
- EDIBLE OILS & FATS
- FOOD PRODUCTS (HEAVY METALS)
- DETERGENTS & SOAPS
- HERBS & SPICES
- MILK & DAIRY PRODUCTS
- WATER & WASTE WATER
SUGAR
| Ash |
| Acidity in Honey |
| Insoluble Matter |
| Invert Sugar |
| Moisture |
| Reducing Sugar ( Molasses) |
| Reducing Sugars (White Sugar) |
| Reducing Sugars (Honey) |
| Starch Content |
| Sucrose |
| Total Sugars as Invert (Molasses) |
| Total Insoluble Solids (Honey) |
| Total Solids (Molasses) |
MEAT & MEAT PRODUCTS
| Ash |
| Fat |
| Moisture |
| Salt |
FRUITS & VEGETABLES
| Acidity |
| Acidity in canned Vegetables |
| Ash |
| Crude Fiber in Fruits |
| Impurities in Vegetables |
| Moisture |
| Ph Value |
| Salt in Vegetables |
| Sodium Chloride in Vegetables |
| Soluble Solids (Brix) in Fruits |
| Total Sugar |
CEREALS & CEREAL GRAINS
| Acid Insoluble Ash |
| Ash |
| Crude Fiber |
| Fat |
| Fat Acidity |
| Moisture |
| pH Value |
| Wet Gluten |
ANIMAL FEED
| Acid Insoluble Ash |
| Ash |
| Crude Fiber |
| Fat Content |
| Moisture |
| Oil Content |
| Total Sugars as Invert |
| Wet Gluten |
NUTS & NUTS PRODUCTS
| Ash |
| Fat |
| Fiber |
| Sodium Chloride |
EDIBLE OILS & FATS
| Acid Value |
| Ash |
| Cold Test |
| Free Fatty Acid (Acidity) |
| Impurities |
| Iodine Value |
| Moisture |
| Peroxide Value |
| Phosphorus |
| Saponification Value |
| Slip Melting Point |
| Unsaponification Value |
FOOD PRODUCTS (HEAVY METALS)
| Aluminum |
| Cadmium |
| Calcium |
| Chromium |
| Copper |
| Iron |
| Lead |
| Manganese |
| Potassium |
| Zinc |
DETERGENTS & SOAPS
| Active Matter in liquid detergents |
| Active Matter in solid detergents |
| Fat in liquid detergents |
| Ph Value |
| Total Chlorides in liquid detergents |
| Total Free Alkali in liquid detergents |
| Total Insoluble Matter in Alcohol |
| Water Insoluble matter in solid d. |
| Water content in liquid detergents |
HERBS & SPICES
| Acid Insoluble Ash |
| Ash |
| Crude Fiber |
| Moisture |
MILK & DAIRY PRODUCTS
| Acidity of Milk |
| Acidity (Dairy Products) |
| Acidity of Cheese |
| Ash in Milk |
| Ash (Dairy Products) |
| Ash in Cheese |
| Chloride in Cheese |
| Fat (Dairy Products) |
| Fat in Dried Milk |
| Moisture in Milk Powder |
| Moisture (Dairy Products) |
| Ph Value (Dairy Products) |
| Salt (Dairy Products) |
| Total Solids in Milk, Cream |
| Total Solids not Fat in Milk |
| Starch identification |
WATER & WASTE WATER
| Acidity |
| Alkalinity |
| Calcium |
| Chemical Oxygen Demand |
| Chloride |
| Conductivity |
| Color |
| Magnesium |
| Phosphate |
| Ph Value |
| Sulphate |
| Total Dissolved Solids |
| Total Hardness (Ca & Mg) |
| Total Soluble Solids |
| Total Suspended Matter |
